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[Cites 0, Cited by 0] [Section 3(2)] [Section 3] [Entire Act]

Union of India - Subsection

Section 3(2)(i) in The Prevention Of Food Adulteration Act, 1954

(i)[ one representative nominated by the Indian Standards Institution referred to in clause (e) of section 2 of the Indian Standards Institution (Certification Marks) Act, 1952 (36 of 1952).] [ Inserted by Act 49 of 1964, Section 3 (w.e.f. 1-3-1965).]