Section 7(4) in The Organic Agricultural Produce Grading and Marking Rules, 2009
(4)In addition to the grade designation mark the following particulars shall be clearly and indelibly marked on each package:-(a)Name and address of the packer(b)Place of packing or manufacturing(c)Date of packing(d)Lot or batch No.(e)Grade(f)Season of harvest(g)Net weight(h)Maximum retail price(i)Best before ....................Month ...................Year
