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Union of India - Section

Section 47 in The Prevention of Food Adulteration Rules, 1955

47. [ Restriction on use and sale of artificial sweeteners. [Substituted by G.S.R. 454(E), dated 15th April, 1988 (w.e.f. 15-4-1988).]

] - [(1) No artificial sweetener shall be added to any article of food:[Provided that artificial sweetener may be used in food articles mentioned in the table below in quantities not exceeding the limits shown against them and as per provision contained in Appendix C to these rules and shall bear the label declarations as provided in sub-rule (ZZZ) (1), (ZZZ) (1) (A), (ZZZ) (1) (B) and (ZZZ) (12) of rule 42.] [Substituted by G.S.R. 284(E), dated 29th May, 1997 (w.e.f. 29-5-1997). Earlier it was Substituted by G.S.R. 695(E), dated 9th November, 1993 (w.e.f. 9-11-1993).]][Table] [Substituted by G.S.R. 388 (E). dated 25th June, 2004, for the Table (w.e.f, 25-6-2004).]
SI.No. Name of artificial sweetener Article of food Maximum limit of artificial sweetener.
1 2 3 4
1. Saccharin Sodium Carbonated WaterSoft Drink ConcentrateSupariPan MasalaPan Flavouring MaterialSynthetic Syrup for dispenserSweets (Carbonoydrates based and Milk products based)—Halwa,Mysore Pak, Boondi Ladoo, Jalebi, Khoya Burfi, Peda, GulabJamun, Rasogolla and Similar milk product based sweets sold byany name.Chocolate (White, Milk, Plain, Composite and Filled)Sugar based/Sugar free confectioneryChewing gum/Bubble gum 100 PPM*100 PPM4000 PPM8000 PPM8.0 Percent450ppm500 ppm500 ppm3000 ppm3000 ppm
  |-   |-   |-   |-   |-   |-   |-   |-   |- 2. Aspertame (methylester) Carbonated waterSoft Drink concentrateBiscuits, Bread, Cakes and PasteriesSweets, (Carbohydrates based and milk Products based)—Halwa,Mysore Pak, Boondi adoo, Jalebi, Khoya Burfi, Peda, Gulab Jamun,Rasogolla and Similar milk product based sweets sold by anyname.Jam, Jellies, MarmaladesChocolate (White, Milk, Plain, Composite and Filled)Sugar based/Sugar free confectioneryChewing gum/Bubble gumSynthetic Syrup for dispenser[Custard powder mix [Inserted by G.S.R. 682(E), dated 18th November, 2005 (w.e.f. 18-11-2005).]Vegetarian jelly crystals[Fruit Nectar [Inserted by G.S.R. 488(E), dated 9th June, 2010 (w.e.f. 9-6-2010).]Vegetable NectarIce-cream, frozen dessert and puddingFlavoured milkReady to Serve Tea and Coffee BeveragesYoghurtReady to eat cerealsNon-carbonated water based beverages(non-alcoholic)] 700 PPM[700 PPM] [Corrected by G.S.R. 591(E), dated 15th September, 2005.]2200 PPM200 PPM1000 PPM2000 PPM10000 PPM10000 PPM3000 PPM1000 PPM [Inserted by G.S.R. 682(E), dated 18th November, 2005 (w.e.f. 18-11-2005).]3000 PPM]600 PPM [Inserted by G.S.R. 488(E), dated 9th June, 2010 (w.e.f. 9-6-2010).]600 PPM1000 PPM600 PPM600 PPM600 PPM1000 PPM600 PPM]
  |-   |-   |-   |-   |-   |-   |-   |-   |-   |-   |-   |-   |-   |-   |-   |-   |-   |- 3. Acesulfame Potassium Carbonated waterSoft Drink concentrateBiscuits, Bread, Cakes and PasteriesSweets, (Carbohydrates based and milk products based)—Halwa,Mysore Pak, Boondi Ladoo, Jalebi, Khoya Burfi, Peda, GulabJamun, Rasogolla and similar milk product based sweets sold byany name.Chocolate (White/Milk, Plain, Composite and Filled)Sugar based/Sugar free confectioneryChewing gum/Bubble gumSynthetic Syrup for dispenser[Ready to serve tea and coffee based beverages [Inserted by G.S.R. 679(E), dated 31st October, 2006 (w.e.f. 31-10-2006).]Ice lollies/ice candy[cereal based beverages [Inserted by G.S.R. 773(E), dated 29th December, 2006 (w.e.f. 29-12-2006).][Fruit Nectars [Inserted by G.S.R. 430(E), dated 19th June, 2009 (w.e.f. 19-6-2009).]Concentrate for fruit nectars[Non-carbonated water based beverages (non-alcoholic) [Inserted by G.S.R. 488(E), dated 9th June, 2010 (w.e.f. 9-6-2010).] 300 PPM*300 PPM1000 PPM500 PPM500 PPM3500 PPM5000 PPM1500 PPM600 PPM [Inserted by G.S.R. 679(E), dated 31st October, 2006 (w.e.f. 31-10-2006).]800 PPM]500 PPM] [Inserted by G.S.R. 773(E), dated 29th December, 2006 (w.e.f. 29-12-2006).]300 PPM [Inserted by G.S.R. 430(E), dated 19th June, 2009 (w.e.f. 19-6-2009).]300 PPM(in final beverage for consumption)]300 PPM] [Inserted by G.S.R. 488(E), dated 9th June, 2010 (w.e.f. 9-6-2010).]
  |-   |-   |-   |-   |-   |-   |-   |-   |-   |-   |-   |-    
4. Sucralose Carbonated waterSoft Drink ConcentrateBiscuits, Bread, cakes and PasteriesSweets, (Carbohydrates based and Milk product based}—Halwa,Mysore Pak, Boondi Ladoo, Jalebi, Khoya Barfi, Peda, GulabJamun, Rasogolla and similar milk product based sweets sold byname.[Yoghurts [Inserted by G.S.R. 682(E), dated 18th November, 2005 (w.e.f. 18-11-2005).]Sweetened butter milkIce CreamJam, Jellies and marmaladesFrozen FruitChutneyConfectionaryChewing gumCookiesDoughnuts/Scones/muffinsCake mixes[Ready to serve tea and coffee based beverages [Inserted by G.S.R. 679(E), dated 31st October, 2006 (w.e.f. 31-10-2006).]Ice lollies/ice candyVegetable juiceVegetable nectarConcentrates for vegetable juiceConcentrate for vegetable nectar[Lozenges [Inserted by G.S.R. 430(E), dated 19th June, 2009 (w.e.f. 19-6-2009).][Non-carbonated water based beverages (non-alcoholic) [Inserted by 488(E), dated 9th June, 2010 (w.e.f. 9-6-2010).]Jelly CrystalsCustard powder/ready to eat custard dessertChocolate 300 PPM*300 PPM750 PPM750 PPM300 PPM [Inserted by G.S.R. 682(E), dated 18th November, 2005 (w.e.f. 18-11-2005).]300 PPM400 PPM450 PPM150 PPM800 PPM1500 PPM1250 PPM750 PPM800 PPM700 PPM]600 PPM [Inserted by G.S.R. 679(E), dated 31st October, 2006 (w.e.f. 31-10-2006).]800 PPM250 PPM250 PPM1250 PPM1250 PPM]1500 PPM] [Inserted by G.S.R. 430(E), dated 19th June, 2009 (w.e.f. 19-6-2009).]300 PPM [Inserted by 488(E), dated 9th June, 2010 (w.e.f. 9-6-2010).]*300 PPM*260 PPM800 PPM]
  |-   |-   |-   |-   |-   |-   |-   |-   |-   |-   |-   |-   |-   |-   |-   |-   |-   |-   |-   |-   |-   |-   |-   |-   |- 5. [ [Inserted by 488(E), dated 9th June, 2010 (w.e.f. 9-6-2010).] Neotame [Inserted by 488(E), dated 9th June, 2010 (w.e.f. 9-6-2010).] Carbonated water [Inserted by 488(E), dated 9th June, 2010 (w.e.f. 9-6-2010).]Soft drink concentrate 33 PPM [Inserted by 488(E), dated 9th June, 2010 (w.e.f. 9-6-2010).]33 PPM]
   
Explanation I. - Pan flavouring material refers to the flavouring agents permitted for human consumption to be used for pan. It shall be labelled as-
PAN FLAVOURING MATERIAL
Explanation II. - [Maximum limit of artificial sweetener in the product shall be as in reconstituted beverage or food or in the final beverage or food for consumption, as the case may be. The product label shall give clear instructions for reconstitution of products for making final beverage or food for consumption as the case may be] [[Substituted by G.S.R. 488(E), dated 9th June, 2010, for certain words (w.e.f. 9-6-2010). The words, before substitution, stood as under:'Maximum limit of artificial sweetener in soft drink concentrate shall be as in reconstituted beverage or in final beverage for consumption. Soft Drink concentrate label shall give clear instruction for reconstitution of products: for making final beverage'.]]:[Provided further that Saccharin Sodium or Aspertame (Methyl ester) or Acesulflame Potassium or sucralose [or Neotame] [Substituted by G.S.R. 388(E), dated 25th June, 2004, for 'Provided that Saccharin Sodium or Aspertame Methyl ester or Acesuflame Potassium' (w.e.f. 25-6-2004).] ] may be sold individually as Table Top Sweetener [and may contain the following carrier or filler articles with label declaration as provided in sub-clauses (1) and (2) of sub-rule (ZZZ) of rule 42, namely:-