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[Cites 0, Cited by 0] [Section 3] [Entire Act]

State of Rajasthan - Subsection

Section 3(10) in Rajasthan Excise Act, 1950

(10)"Fermented liquor" means wine, Pathan (Pachawai) and fermented Tan, and any other liquor that may from time to time be declared by the [State Government] [Substituted by Rajasthan Act No. 38 of 1957.] to be fermented liquor;