Section 93(2) in Rules under the United Provinces Excise Act, 1910
(2)At each inspection of a brewery, the Assistant Excise Commissioner should examine the wort, vessels and apparatus and the liquor produced and see that all rules relating to breweries are observed by the brewers. The accounts should be examined in detail with a view to ensure that they are properly maintained.Every brewery should be inspected at least once every six months.
