[Cites 0, Cited by 0]
[Entire Act]
State of Punjab - Section
Section 40 in The Punjab Brewery Rules, 1956
40.
Beer shall be bottled of any colour or description having a capacity of 650 millilitres and 325 millilitres, with necks suitable for sealing with crown corks [or in two piece aluminum cans of such capacity as may be approved by Excise Commissioner] [Added vide Punjab Government Notification No. GSE 22/PA1/14/Section 21 and 59/Amd(15)/95 dated 20.4.1995.] :Provided that the use of bottles of existing capacities of 21 to 27 ounces many continue subject to the condition that there equivalent capacity in metric units in indicated on the tables affixed to them;[Provided further that the licensee shall label each bottle of beer after bottling, with a label depicting the words 'date of manufacturing' alongwith 'the date of expiry' and printing the words 'Best before six months.] [Added by Punjab Notification No. G.S.R.50/P.A.1/1914/Section 21 and 58/Amd23/2006 dated 6.11.2006.][41. In all matters not specified in these rules, the Punjab Distillery Rules shall apply mutatis mutandis] [Legislative Supplement Part III dated 1.2.77.].Form B-1License to work a brewery and to bottle beer made thereinLicense to work a brewery is hereby granted to ______________ at ___________ in the District of _____________ subject to the rules prescribed in the Punjab Brewery Rules (a copy of which is herewith attached) and to such other rules for the security of the revenue as the Financial Commissioner may issue from time to time, the infraction of any of which rules with intent to defraud the revenue, will involve forfeiture.Dated ________CollectorForm B-2Brewer's EntryI/We licenced brewer, do hereby withdrew all former entries and do now make entry of the following rooms, places and vessels in my/our brewery situate at____________ in the district of_____________Name__________________Residence_____________Date________________________________________| Here enter full )particulars of )each room and)____________place | ||
| ____________________ | ||
| Name_______________ | ||
| Date________________ |
| If incorrect, the )_______correct details should)behere specified. If)correct, strike out the)_______wordsin brackets ) |
| Signed and delivered by thesaid)_____________________________)on the________ dayof___________)_________________in thepresenceof___________________________ | |
| Witness - | |
| 1. __________________________)2.__________________________) | |
| Signed by___________________)Collectorof___________________)for and on behalf of the Governor)ofPunjab_____________________)the day of__________19_________) |
| Depth | Diameters | Incumbrances | Area | ||||||
| 1 | 2 | 3 | 4 | Mean | Depths | Areas | Gross | Net | |
| 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 |
| Contents in litres | Tabulation | |||||||
| Dry millimetres | litres | Area of 2.54 millimetres one-tenth of an inch | Dry millimetres | litres | Area of 2.54 millimetres one-tenth of an inch | |||
| 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | 19 |
| When entry made | Notice to | Quantity to be used of | |||||||||
| Date | Hour | Number of Brewing | Mash, malt or corn | Dissolve Sugar | Malt | Unmelted Corn | Sugar | Hops | Hop sub-stitutes | ||
| Date | Hour | Date | Hour | Bushels | Bushels | Kilo-grams | Kilo-grams | Kilo- grams | |||
| 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 |
| Time when wort will be drawn off grain in themushtun | When collected | Worts collected | Initials | |||||||
| Date | Hour | Date | Hour | Vessel | Dip. | Gravity | Brewer's | Inspector's | Remark | |
| [xxx] | No. | Name | ||||||||
| 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 | 23 |
| PARTICULARS IN BREWING BOOK | |||||||||||
| Date and hour of survey | Notice to | Quantity to be used of | |||||||||
| Number of brewing | Mash, Malt or Corn | Dissolve sugar | Malt | Unmelted corn | Sugar | Hopes | Hopes Substitutes | ||||
| Date | Honour | Date | Hour | Date | Hour | Bushes | Bushes | Kilo-grams | Kilo- grams | Kilo-grams | |
| 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 |
| Time when wort will be drawn of grain in the mushtun | Worts collected | Mashtuns | Quantity from gauge of grains | Percentage over or under quantityentered | Sugar dissolving vessels | ||||
| When collected | Vessel | Areas | Areas | Bushes | |||||
| Date | Hour | Number | Name | ||||||
| 13 | 14 | 15 | 16 | 17 | 18 | 19 | 20 | 21 | 22 |
| Under Backs or worts receivers | Coppers Heating Tanks | Hop Backs | Coolers | Refrigerators | |||||||
| 1 | 2 | 1 | 2 | 3 | 4 | 1 | 2 | 1 | 2 | 1 | 2 |
| 23 | 24 | 25 | 26 | 27 | 28 | 29 | 30 | 31 | 32 | 33 | 34 |
| Particulars to be filled in for theBrewery | ||||
| Name of Brewery | Actual Bulk litres manufactured | Wastage allowance | Net litres of beer changed with duty | REMARKS |
| 1 | 2 | 3 | 4 | 5 |
| 1 | 2 | 3 | 4 | ||||
| D. | D. | D. | D. | ||||
| Dip | Grav | Dip | Grav | Dip | Grav | Dip | Grav |
| 35 | 36 | 37 | 38 | 39 | 40 | 41 | 42 |
| 5 | 6 | 7 | 8 | ||||
| D. | D. | D. | D. | ||||
| Dip | Grav | Dip | Grav | Dip | Grav | Dip | Grav |
| 43 | 44 | 45 | 46 | 47 | 48 | 49 | 50 |
| Quantity of wortscollected | Charge from material calculated at1050 | Percentage of wort over or under material charge columns 52and 53 | Number of brewing | REMARKS | Inspector's Initials | |
| Actual Bulk litres | Actual Bulk litres calculated at 1050 | |||||
| 51 | 52 | 53 | 54 | 55 | 56 | 57 |
| FORM B-8 | FORM B-8 | FORM B-8 |
| No. Foil | (To be prepared by the Brewery Inspector) | No. Coupon |
| Notice to pay Beer duty Quarterending________________ Net Litres changed with duty_______________________ amount ________________________ Inspector) | No. Counter foil | Acknowledgement of receipt of Beer Duty |
| Notice to pay Beer Duty | ||
| Shri_____________ Licensed___________ brewer | Coupon to be forwarded by the Treasury Officer to theInspector after payment has been made and to be by him attachedto the foil | |
| Dated_______________ | At_____________________ | __________________ |
| You are hereby directed to pay into the Government Treasuryat_______ within five days of the receipt of this notice the sumof rupees__________ (N.P.)__________________, being the dutychargeable at per litres upon_________ net litres of Beer brewedby you in the quarter ending___________ | To the Excise Inspector, | |
| ___________ Brewery. | ||
| You are hereby informed that rupees__________ N.P.___________have been paid into the Government Treasury at_____ on_________19_________ by__________ on account of Beer duty. | ||
| Rs.____________________ | (Sd.)___________ | |
| _________ District | Treasury Officer | |
| _________ Collector | ||
| Dated______________ | Dated_____________ |
| Number of brewings during the quarter | Materials used in the brewing | ||||
| Malt | Unmalted corn | Sugar | Hops | Hops-substitute | |
| Bushels | Bushels | Kilograms | Kilograms | Kilograms | |
| Worts produced from materials | Percentage over or under materialscharge | Net litres charged with duty | Amount of duty | Remarks | |||
| Actual Bulk litre | Actual bulk litres calculated at 1055 | Charge from materials calculated at 1055 | Rs. | [N.P.) | |||