Section 16(5)(b) in The Food Safety And Standards Act, 2006

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(b)search, collect, collate, analyse and summarise relevant scientific and technical data particularly relating to-

(i)food consumption and the exposure of individuals to risks related to the consumption of food;

(ii)incidence and prevalence of biological risk;

(iii)contaminants in food;

(iv)residues of various contaminants;

(v)identification of emerging risks; and

(vi)introduction of rapid alert system;

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