viewed that crude palm oil containing free fatty acids, acid value
higher than the limits prescribed under the PFA Act, 1954 falls in
the category ... correct to say that crude palm oil
containing free fatty acids, acid value higher than the limits
prescribed under the PFA Act, 1954 should
Health Authority on September 25,
1995. It was reported that the acid value found in
the sample of safflower oil exceeded the prescribed
limit ... Saponification value - 186 to 196.
(c) Iodine value - 135 to [48]
(d) Unsaponifiable matter - Not more than
1.0 per cent.
(e) [Acid value - Not more
above Notification, it is submitted that
crude palm oil having acid value of 4 or more and total
carotenoid (as beta carotene) in the range ... fatty acids
and glycerols -----
II. The following
goods, of edible
grade namely, -
(A) Crude palm
oil falling under
heading 1511,
having an acid
value
above Notification, it is submitted that
crude palm oil having acid value of 4 or more and total
carotenoid (as beta carotene) in the range ... fatty acids
and glycerols -----
II. The following
goods, of edible
grade namely, -
(A) Crude palm
oil falling under
heading 1511,
having an acid
value
report dated 18.9.2003, the PHO confirmed the samples as having excess acid value and adulterated. The PHO further informed that the acid value ... Chemical Examiner-Customs House Laboratory-Vizag revealed the Acid Value ranging between 5.29 to 5.66 and the total Carotenoid Concentration ranging between
report dated 11.03.2013
found that "The sample is substandard because acid
value exceeds the prescribed maximum limit of 0.5";
(v) on the basis ... laid down under the FSS Act and
Regulations framed thereunder; only acid value
increased by 0.12% which is a natural phenomenon and
beyond the control
follows:-
B.R at 40 Deg. C - 50
Saponificatin value - 193.55
Iodine value-66.65
Acid value-0.66
21. The second counterpart of the same sample ... Iodine value-56.1
Acid value-0.86 .
22. The variation of analysis in respect of Saponification value, Iodine
11
value and acid value by the reports
that the sampled product does not confirm to
standard because acid value exceeds the prescribed maximum limit.
As per the PA report the acid value ... analyzed was
vitiated. The alleged violation is that the 'acid value' of Saffola
Blended Edible Vegetable Oil being found 0.68% as against
following results:
"Butyrorefractometer reading at 40C : 59.6
Saponification value : 178.0
Iodine value : 104.3
Acid value : 2.1
Bellier test : 30.6C
(Turbidity temperature-acid method ... values of the following parameters i.e. saponification value, iodine
value, acid value and the BTT (acetic acid method)are more than
assessments on account of re-classification based on Acid Value and Beta Carotenoid content reported in the test report. The assessee was also directed ... semi-liquid. It is palm oil having FFA (as palmitic acid) 4.1%, acid value 8.99%, total carotenoids (as beta carotene) 395 mg/kg. The Chemical
