Raju Laxman Pachapure vs The State Of Karnataka on 17 March, 2009
In fact, in Raju Laxman Pachapure v. The State of
Karnataka, [(2012) 2 FAC 378] itself, relied upon by
Mr. Bhangde, learned Senior Counsel for the petitioners,
the Court, while considering the provisions of the
Prevention of Food Adulteration Act, 1954, the harbinger
of the FSSA, in juxtaposition with those of COPTA, placing
reliance upon the judgment in Godawat Pan
Masala (supra) noticed the difference between the two
enactments, as under: