Value () 5.1 4.7
7 Rancidity ------ Positive
20. The two reports at first glance reveal that there are
significant variations in the two reports ... which is evident from the
CFL report is that the test for rancidity was found to be
positive.
21. On Rancidity, David Pearson
when it should not be less than 28), the BT
Test and Rancidity were positive (should be negative in ghee).
4. In view ... lying in the drum, and PW-3 could not tell if
rancidity was an advanced stage of decomposition or if all the parameters
of ghee
than
the prescribed maximum limit. The food article also tested positive for
rancidity.
5. On the basis of CFL report, the matter was listed ... Rules, the product
would be as per standards, except rancidity which developed due to delay
CC No. 400/03 Page
also
deposed that when any food is kept in a closed compartment rancidity
develops due to presence of insects and odour. She also deposed that ... apart from
discoloured units, the acidity of extracted fact and test for rancidity could be
CC No:- 42917/2016 DA (FSO) v. Chandra Bhushan
Regulations, 2011, on the ground that the sample was not free from rancid
odour and the test for rancidity was positive. In the meanwhile,
investigation ... very limited extent
during which he could not tell if rancidity was an advanced stage of
deterioration or if it developed due to natural causes
conforming to the PFA Rules due to presence of rancidity and due
to fungal growth and obnoxious smell.
4. Based on the report ... conforming to the
standards by the CFL only on the count of rancidity being positive and
also due to presence of fungal growth and obnoxious
conforming to the PFA Rues due to its testing positive for rancidity.
4. Subsequently, vide order dated 13.11.2006, accused no.1 to 5 were
given ... there was delay in analysis and claiming that the sample
becomes rancid after delay. He chose not to lead evidence in defence
conforming to the PFA Rues due to the sample testing positive for
rancidity and also due to the result of Bellier Test giving result ... conforming to the standards by
the CFL only on the count of rancidity being positive and also due to
Bellier Test giving result
being more than
prescribed maximum limits and the sample testing positive for rancidity.
4. Based on the report pf the CFL, notice of accusation under ... Singhal, a
food chemical expert who deposed that development of rancidity and
increase in free fatty acids are natural phenomena in case of ghee stored
conforming to the PFA Rues due to the sample testing positive for
rancidity.
4. Based on the report pf the CFL, notice of accusation under ... conforming to the standards
by the CFL only on the count of rancidity being positive. As such, the
matter has to be determined only
