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[Entire Act]
Union of India - Section
Section 42 in The Prevention of Food Adulteration Rules, 1955
42. Form of labels.
- (A) COFFEE-CHICORY MIXTURE.-(i) Every package containing a mixture of Coffee and Chicory shall have affixed to it a label upon which shall be printed following declarations:-| Coffee blended with ChicoryThis mixturecontains: | |
| Coffee | per cent |
| Chicory | per cent |
| Instant Coffee-Chicory mixture made from blendsof Coffee and Chicory | |
| Coffee | per cent |
| Chicory | per cent] |
| CONDENSED MILK UNSWEETENED(Evaporated Milk)This tin contains the equivalent of(x)...........[litres of toned milk] [Substituted by G.S.R. 10(E), dated 7th January, 1991 (w.e.f. 7-7-1991).] |
| CONDENSED MILK SWEETENEDThis tin contains the equivalent of(x)...........[litres of toned milk] [Substituted by G.S.R. 10(E), dated 7th January, 1991 (w.e.f. 7-7-1991).]withsugar added |
| CONDENSED SKIMMED MILK UNSWEETENED(Evaporated Skimmed Milk)This tin contains the equivalent of(x)..............litres of skimmed milk |
| CONDENSED SKIMMED MILK SWEETENEDThis tin contains the equivalent of(x)..............litres of skimmed milk with sugar added |
| This has been flavoured with..........NOT TO BE USED FOR INFANTS BELOW SIX MONTHS |
| This has beenSterilised by UHT Process |
| MILK POWDERThis tin contains the equivalent of(x)..................[litres of toned milk] [Substituted by G.S.R. 10(E), dated 7th January, 1991 (w.e.f. 7-7-1991).] |
| MILK POWDER IN THIS PACKAGE CONTAINS LECITHIN] |
| PARTLY SKIMMED MILK POWDERThis tin contains the equivalent of(x)............litres of partly skimmedmilk having......per cent milk fat |
| SKIMMED MILK POWDERThis tin contains the equivalent of(x)..............litres of skimmed milk |
| Light Black Pepper(Light berries) |
| CASSIA BARK (TAJ) |
| CINNAMON (DALCHINI) |
| CHILLIES IN THIS PACKAGE CONTAINS AN ADMIXTURE OF NOT MORE THAN 2 PER CENT OF .................. (NAME OF OIL) EDIBLE OIL |
| MIXED MASALA (FRIED)THIS MASALA HAS BEEN FRIED IN(Name of the edible oil used)] |
| WHEAT FLOUR TREATED WITH IMPROVER/ BLEACHING AGENTS,TO BE USED BY BAKERIES ONLY] |
| BLEND OF PALMOLEIN AND GROUNDNUT OIL.Palmolein ........................................ per centGroundnut oil .................................... per cent] |
| BLEND OF IMPORTED RAPE-SEED OIL AND MUSTARD OIL.Imported rape-seed oil ........................................ per centMustard oil ......................................................... per cent] |
| MALTED MILK FOOD IN THIS PACKAGE CONTAINSPERMITTED NATURAL COLOURING MATTER] |
| This package of ......... (name of the food) contains addedMONOSODIUM GLUTAMATE[NOT RECOMMENDED FOR INFANTS BELOW-12 MONTHS] [Substituted by G.S.R. 121(E), dated 11th March, 1996 (w.e.f. 7-9-1996).]] |
| REFINED SALSEED FAT FOR USE IN BAKERY AND CONFECTIONERY ONLY] |
| IODIZED SALT/IRON FORTIFIED COMMON SALT*CONTAINS PERMITTED ANTICAKING AGENT*Strike out whichever is not applicable. |
| Substituted by G.S.R. 670(E), dated 17th November, 2005, for sub-rule (V) (w.e.f. 17-5-2006). Sub-rule (V), before substitution, stood as under:(v) Every container or package of edible common salt or iodised salt or iron fortified common salt containing permitted anti-caking agents shall bear the following label, namely:-{| |
| EDIBLE COMMON SALT OR IODISED SALT OR IRONFORTIFIED COMMON SALT*Contains permitted anti-cakingagent*Strike out whichever is not applicable |
| IRON FORTIFIEDCOMMON SALT |
| REFINED (Name ofthe oil) OIL |
| DRIED GLUCOSE SYRUP FOR USE IN SUGAR CONFECTIONERY ONLY] |
| FLAVOURED TEA(Common name od permitted flavour) percentageRegistration No.] |
| ANNATTO COLOUR IN OIL(Name of Oil/Oils) USED] |
| This blended edible vegetable oil contains an admixtureof:(i) .................................% by weight(ii) ................................% by weight(Name and nature of edible vegetable oils, i.e., in raw orrefined form)Date of Packing ................................] |
| NOT TO BE SOLD LOOSE] |
| Omitted by G.S.R. 431(E), dated 19-6-2009 (w.e.f. 19-6-2009). Rule 42 (ZZZ), before substitution, stood as under:"(ZZZ) Every package of chewing tobacco shall bear the following label, namely:-{| |
| Chewing of tobacco is injurious to health. |
| [[(i) This contains........... (name of artificial sweeterners)] [Inserted by G.S.R. 388(E), dated 25th June, 2004 (w.e.f. 25-6-2004).](ii) Not recommended for children.(iii) *(a) Quantity of sugar added............. gm/100 gm.(b) No sugar added in the product.(iv) *Not for Phenylketoneurics (if Aspertame is added)(*strike out whatever is not applicable)] |
| Contains Artificial Sweetener and for Calorie Conscious |
| (i) Contains................... (name of artificial sweetener)(ii) Not recommended for children: |
| "Not for Phenylketoneurics"] |
| Chewing of Pan masala may be injurious to health.] |
| This package of vanaspati is made from more than 30 per cent Rice bran oil by weight.] |
| (i) Milk Fat SpreadUse before.................................................Date of packing ..........................................Per cent by weight .....................................Total Milk Fat Content ............................... |
| (ii) Mixed Fat Spread ...................................Use before...................................................Date of packing .........................................Per cent by weight ....................................Milk Fat Content .......................................Per cent by weight ....................................Total Fat Content ...................................... |
| (iii) Vegetable Fat Spread ............................Use before..................................................Date of packing...........................................Per cent by weight ......................................Total fat content......................................... |
| Chewing of Supari is Injurious to Health.] |
| IT CONTAINSADDITIONAL SODIUM/POTASSIUM SALT] |
| SURFACE TREATEDWITH NATAMYCIN] |
| This package of Bakery & IndustrialMargarine is madefrom more than30 per cent of Rice Bran Oil by Wt.] |
| (i) [ This ......................(Name of food)contains..........................an admixture of Aspertame (Methyl Ester and Acesulfame Potassium)(ii) Not recommended for children(iii) *(a) Quantity of sugar added..........................gm/100 gm(b) No sugar added in the product(iv) *Not for Phenylketoneurics (If Aspertame is added)(*Strike out whatever is not applicable).]] |
| (i) | This ........... (Name of Food) contains a mixture ofSucralose and Acesulfame Potassium; |
| (ii) | Not recommended for children; |
| (iii) | *(a) Quantity of sugar added ........... gm/100 gm; |
| *(b) No sugar added in the product; | |
| (* Strike out whichever is not applicable.)] |
| FLAVOUR EMULSIONAND FLAVOUR PASTE FOR USE INCARBONATED ORNON-CARBONATED BEVERAGES ONLY] |
| PACKAGED DRINKINGWATER] |
| CRUSH THE BOTTLEAFTER USE] |
| NATURAL MINERALWATER] |
| CRUSH THE BOTTLEAFTER USE] |
| "CONTAINSCAFFEINE" |
| Low Fat Paneer/Chhana] |
| Remove the outer*packing before consumption] |
| Frozen Desserts/Frozen Confection Contain .......................Milk Fat*/Edible Vegetable Oil*/and Vegetable Fat*.(*Strike outwhichever is not applicable).] |
| COMMON SALT FORIODISATION/IRON FORTIFICATION/ANIMALUSE/PRESERVATION/MEDICINE/INDUSTRIAL USE*(*Strike outwhichever is not applicable).] |
| Contains Oilgofructose (dietary fibre) ................gm/100gm.] |
| "Coated withwax (give name of wax)] |
| Polyols may have laxative effects] |
| Polydextrose may have laxative effects] |