State of Punjab - Act
Punjab Intoxicants Licence and Sales Orders, 1956
PUNJAB
India
India
Punjab Intoxicants Licence and Sales Orders, 1956
Rule PUNJAB-INTOXICANTS-LICENCE-AND-SALES-ORDERS-1956 of 1956
- Published on 18 August 1964
- Commenced on 18 August 1964
- [This is the version of this document from 18 August 1964.]
- [Note: The original publication document is not available and this content could not be verified.]
1.
The limits specified below shall be the limit of retail sale of intoxications in the whole of Punjab except the prohibition area in respect of items (1), (2) and (3) :-| Name of Intoxicant | Limit of retail sale |
| (a)(i) Foreign Liquor whether imported from abroad | Two bottles |
| (ii) Indian Made Foreign Liquor (including Rum and Gin) | Two quarts |
| (b) Brandy | One quart. |
| (c) Beer | Not exceeding 7.8 bulk litre in bottles or cans |
| Ready to drink breverages | Not exceeing 1.5 litre |
| (i) | Corporation cities and areas falling within 2 km. of theirouter boundaries.. | Rs. 1,000 |
| (ii) | All types of Municipal Committees and areas falling within 2km. of their outer boundaries.. | Rs. 500 |
| (iii) | Other areas.. | Rs. 250 |
| *[(2) Punjab Medium Liquor of fifty degree or Rum or Gin orwhisky of sixty five degree or Rum or Gin of whisky of seventyfive degree | Two bottles each of the capacity of 757 milliliters]. |
| (3) Country fermented liquor | Four bottles each of the capacity of 757 milliliters. |
| (4) Bhang or any preparation or admixture thereof. | 100 grams. |
| (5) Rectified Spirit | One bottle of the capacity of 378.5 milliliters but forbottled rectified spirit imported from overseas the limit is 455milliliters. |
| (6) Denatured Spirit | 4.5 liters. |