NCT Delhi - Act
The Najafgarh Marketing Committee Bye-Laws, 2004
DELHI
India
India
The Najafgarh Marketing Committee Bye-Laws, 2004
Rule THE-NAJAFGARH-MARKETING-COMMITTEE-BYE-LAWS-2004 of 2004
- Published on 21 December 2004
- Commenced on 21 December 2004
- [This is the version of this document from 21 December 2004.]
- [Note: The original publication document is not available and this content could not be verified.]
Chapter I
1. Short title and commencement.
2. Definitions.
Chapter II
3. Time and place of Meeting.
- A meeting shall ordinarily be held at the office of the Committee, at least, once a month on the date and time fixed by the Chairman. The Chairman may, at his own discretion or on requisition in writing by not less than one-half of the total number of members constituting the Committee shall call an emergent meeting. The Chairman may for administrative convenience, on a matter/urgent and important, which cannot wait till the next meeting get the opinion of the Committee by circulation of papers among the members. The papers so circulated shall, however, be placed before the Committee for confirmation at its next meeting.4. Manners of convening a meeting and of giving notice thereof.
- Notice of every meeting with agenda shall be issued by the Secretary of the Committee under the instruction of the Chairman of the Committee, at least, seven days before the date of the meeting. Every such notice shall state the place, the date and the hour of such meeting. Every item of agenda shall be in the form of a regular proposal complete in itself. A copy of the notice shall also be sent to the Vice-Chairman of the Board or any other person authorized by him in this behalf, for information. Papers relating to any subject included in the agenda of any meeting shall be open for inspection to every member at the office of the Committee during the usual office hours. An emergent meeting may be convened at a shorter notice of not less than two days. The meeting shall be held on a working day only.5. Quorum at meeting.
6. Conduct of proceedings and presidency of the meetings.
7. Manner of voting.
8. Proceeding of the meeting.
9. General.
10. Power and duties of members.
- Every member of the Committee shall be watchful over the activities of the market functionaries in the market and all cases of contraventions of the provisions of the Act, rules and these bye-laws shall be reported promptly to the Chairman or the Secretary, in writing.Chapter III
Market Committee Fund, Expenditure and Accounts
11. Market fund.
- All amount received by the Committee shall be deposited in the bank by the Cashier/Accountant or the person authorized in this behalf accompanied by a challan in duplicate and a pass book.12. Budget.
- The Committee shall annually hold a special meeting to prepare a budget of income and expenditure for the ensuing year. The budget shall be submitted to the Vice-Chairman of the Board by due date as may be prescribed in the rules or as may be prescribed by the Board by its resolution. No expenditure shall be incurred for which there is no sanctioned budget provision unless it is met from the savings from other heads to be located for re-appropriation with the approval of the Vice-Chairman of the Board.13. Travelling allowances to members of the Market Committee.
- Travelling allowance may be paid to the members of the Committee for journeys undertaken and for halts to attend meetings or in connection with any work of the Committee for which a member/members has/have been so deputed by the Committee at such rates as are prescribed under the rules.14. Passing of urgent expenditure.
- Subject to the provisions of the rules, while passing any bills for urgent expenditure, the Chairman shall record his reasons as to why he considers the expenditure to be of an urgent nature. The expenditure so incurred shall be placed for the approval before the next meeting of the Committee.15. Signing of cheques.
- All cheques drawn on the Market Fund kept in the bank(s) shall be signed by the Chairman and the Secretary jointly.16. Formation of executive sub-committee.
17. Constitution of a dispute sub-committee.
| (i) | Vice-Chairman of the Committee | Chairman of the Dispute sub-committee |
| (ii) | One Member of the Marketing Committee representing the tradersto be nominated by the Marketing Committee | Member |
| (iii) | Two agriculturist members of the Marketing Committee to benominated by the Marketing Committee | Members |
| (iv) | One member of the Marketing Committee representing theinterest of the consumers to be nominated by the MarketingCommittee | Member |
18. Imprest.
- An amount of upto five thousand rupee shall be kept as imprest by an official of the Committee authorized by the Chairman of the-Committee. Any increase in the said amount, as imprest, shall be effective with the prior approval of the Vice-Chairman of the Board.Chapter IV
19. Rule of market fee.
- Subject to the provisions of Section 62 of the Act, market fee shall be paid ad valorem at the rate of one rupee per hundred rupees worth of produce purchased.20. Exemption from payment of fees.
- No market fee shall be levied or collected on the sale or purchase of any agricultural produce in respect of which such fee has already been paid in the market area.21. Refund of certain accounts dues.
22. Grant of licence.
23. Non-transferability of licence.
24. Marketing of agricultural produce in retail sale.
- All sales to a person other than a trader or a commission agent of one or more than one agricultural produce in a day not exceeding ten quintals in aggregate shall be deemed to have been made in retail sale.25. Sale of agricultural produce.
26. Method of sale.
Chapter V
Miscellaneous
27. Acceptance of bids.
- Agricultural produce shall be sold to the highest bidder. The seller, however, in order to avoid distress sale, shall have the option to refuse to sell to the highest bidder or to postpone the sale of his produce to a later hour or date.28. Units of quotation.
- All licensed traders shall give their quotations only in terms of such unit/units as are specified by the Committee subject to rules, if any.29. Storage.
30. Trading hours and closing days.
31. Duties of licensed commission agents and traders.
32. Assistants of traders and commission agents.
33. Duties of weighman, measurer or surveyor.
34. Prevention of unauthorised person from operating in the area including market yard/sub-yard.
35. Badges and tokens to be worn.
36. Equipment.
- The Committee shall direct the trader, commission agent, weighman, measurer and surveyor to keep such equipment as it may think necessary.37. Price to be fixed for produce.
- The price/quotation given or communicated by the traders or the commission agents shall be deemed to be for the agricultural produce only and not for the articles used as a container thereof unless otherwise specifically provided in the bye-laws.38. Counter-balance in weighment.
- The weighman, when the produce is weighed, shall in each case clearly state in his weighments slip, the counter-balancing weight equivalent to the weight of the rope or gunny bags, or any other articles used as container for the agricultural produce weighed which was added on the weight side of the scale.39. Payment of sale proceeds.
40. Advance to agriculturist.
- All licensed commission agents shall keep separate account books in respect of each borrower for the advance given by them.41. Disposal of complaints.
- On receipt of a written complaint regarding the matter concerning the sale and purchase of agricultural produce in the market/sub-market, the Secretary to the Committee or any other officer/official authorized by him shall conduct inquiry. If the inquiry has been conducted by the officer/official other than the Secretary, such officer/official shall submit his report to the Secretary for onward transmission to the Chairman. If the inquiry has been conducted by the Secretary of the Committee, he shall send his report to the Chairman. The Chairman shall take such steps as he thinks necessary in accordance with the provision of the Act, the rules and these bye-laws.42. Publication of directions.
43. Licensee to assist the field staff of the Marketing Committee.
- In the interest of smooth marketing operations in the yard/sub-yard, it shall be incumbent on the part of every licensed trader/commission agent and other market functionaries to assist the field officials of the Committee. The licensee shall produce, on demand, all records relating to arrivals, sale, purchase of the produce including the records relating to payment, etc. to the staff of the Committee.44. Penalty.
- If any market functionary or any other person violates or breaches any provisions of these bye-laws, the Committee may impost penalty which may extend to five thousand rupees in each case and where the breach is a continuing one, with further penalty which may extend to one hundred rupees for every day after the imposition of the first penalty during which the same continues.45. Composition of offences.
- of any market functionary violates any provisions of the Act or the rules or these bye-laws and the offence so committed is resolved to be compounded under Section 122 of the Act, the Secretary of the Committee with the previous approval of the Director shall be competent to realize the amount of composition fee from the concerned market functionary. The amount of composition fee shall not exceed two thousand rupees and shall not be less than five hundred rupees for each offence.46. Inspection and submission of accounts books.
47. Publication of Proceedings.
- The proceedings of the Committee or any of its sub-committees shall not be published in the Press by any person unless so authorized by the Chairman.48. Sales of bye-laws.
- The Committee shall make available copies of these bye-laws for sale at a price of one hundred rupees per copy.49. Market intelligence.
50. Parking of vehicles.
- All private vehicles shall be parked in the parking area and vehicles coming in the market for bringing or taking agricultural produce shall be parked in such manner as may not cause traffic hazard, failing which the vehicle driver including the commission agent/trader concerned shall be held responsible and shall be liable to be punished for breaching the bye-laws, by way of penalty as prescribed under Rule 45 of the rules.51. Penalty for obstructing the market area from keeping neat and clean.
- The Committee or its Secretary or any other officer authorized in this behalf shall be competent to impose fine/penalty which may extend to two hundred rupees on any person who is found causing unhygienic conditions or spreading or throwing leaves or roller agricultural produce at any place other than or in any other way including bathing or washing clothes, easing urine at places other than specified place or Sulabh Sauchalaya or the place earmarked by the Committee.52. Penalty upon stocking of produce unauthorisedly at public place.
- No commission agent/trader shall stock the produce brought for sale or purchase upon roads and common auction platforms beyond twenty-four hours of its arrival or sale and purchase failing which the Committee or its Secretary, including Deputy Secretaries or any person authorized in this behalf shall impose penalty upon the defaulting licensee which may extend upto five thousand rupees besides any other action as deemed fit.53. Market service fee and incidental charges to be paid by the purchaser and seller.
- No functionary shall charge, in any transaction, an amount more than the following maximum amount provided for his services actually rendered-| Sl. No. | Particulars of Market Charges | Amount payable(in Rs.) |
| 1 | 2 | 3 |
| 'A' Market service charge payable by theseller: | ||
| 1. | Unloading (Grain, Mustard, Paddy, etc.) per quintal | 0.85 (Eighty-five paise) |
| 2. | Jharai (per quintal) Single | 1.00 (one rupee) |
| 3. | Jharai (per quintal) Double | 1.80 (one rupee eighty paise) |
| 4(a). | Filling into bags, putting the bags on the weighing machine(per quintal) | 1.15 (one rupee fifteen paise) |
| 4(b). | Filling into bags, stitching and stacking in the ship/godownper bag (only in case the seller does' not sell the produce andthe same is kept-godown) | 1.10 (one rupee ten paise) |
| 'B' Market charges payable by the purchaser: | ||
| 1. | Removing of bags from the weigh bridge, Stitching of bags andloading into the transport vehicle/stacking in the godown (perquintal) | 1.20 (one rupee twenty paise) |
| 2. | Cartage charges inrehari, etc. from one point toanother point in the entire principal yard (per quintal) | 2.50 (two rupees fifty paise) |
| 3. | Tulai | 0.90 (ninety paise) |
| 4. | Makingdara, i.e., mixing of different varieties ofproduce refilling into bags/weighing, stitching and loading orstacking (per quintal) | 4.25 (four rupees twenty-five paise) |
| 5. | Loading from shop for bag | 1.00 (one rupee) |
| 6. | Commission/Brokerage | 2% (two rupees per hundred) |
| 7. | Arhat | 1.50% (one rupee fifty paise per hundred) |
| 8. | Market fee @ 1 % atad valorembasis | |
| 'C' Entry/per trip fee to be paid by theDriver/Owner of the vehicles: | ||
| 1. | Truck | 10/- (Ten) rupees per trip |
| 2. | Tempo | 05/- (Five) rupees per trip |
| 3. | Rickshaw, Three-wheeler, Tonga, etc. | 02/- (Two) Rupees per trip |
| Category of licence | Security |
| A | Five hundred rupees |
| B | One thousand rupees |
| C | One thousand rupees |
| D | Five hundred rupees |
| E | Five hundred rupees |
| F | Seventy-five rupees |
| G | Ten rupees. |